Meat · Nutrition facts

Blédichef Sauté De Pommes De Terre, Petits Pois Et Veau

71 kcal per 100 g, with 3.1 g protein, 9.3 g carbs and 2 g fat. Full micronutrients and serving info below.

Serving: 230 g
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Blédichef Sauté De Pommes De Terre, Petits Pois Et VeauNutri-Score ACompare
Amount

Showing values for 100 g

71 kcal
Calories
4% of a 2000 kcal day
3.1 g
Protein
18% of calories
9.3 g
Carbs
55% of calories
2 g
Fat
27% of calories
Macro split
Protein 18%Carbs 55%Fat 27%

Nutrition facts

per 100 g
Fiber1.7g6% DV
Sugar1.6g
Saturated fat0.7g3% DV
Sodium152mg7% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3041090018329 · Data last verified:

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3041090018329

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Common questions

How many calories are in Blédichef Sauté De Pommes De Terre, Petits Pois Et Veau?

Blédichef Sauté De Pommes De Terre, Petits Pois Et Veau by Blédina, Danone has 71 kcal per 100 g. One serving (230 g) is about 163 kcal.

How much protein is in Blédichef Sauté De Pommes De Terre, Petits Pois Et Veau?

Blédichef Sauté De Pommes De Terre, Petits Pois Et Veau contains 3.1 g of protein per 100 g — about 7.1 g per 230 g serving.

Is Blédichef Sauté De Pommes De Terre, Petits Pois Et Veau low in sugar?

Yes — only 1.6 g of sugar per 100 g. Most of its 9.3 g of carbs come from starch and fiber rather than sugar.

Why does Blédichef Sauté De Pommes De Terre, Petits Pois Et Veau have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Blédichef Sauté De Pommes De Terre, Petits Pois Et Veau is 100 calories?

About 141 g of Blédichef Sauté De Pommes De Terre, Petits Pois Et Veau equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Blédichef Sauté De Pommes De Terre, Petits Pois Et Veau high in sugar or fat?

Per 100 g it has 1.6 g sugar and 2 g fat (0.7 g saturated). Fat provides 27% of its calories, so portion size matters most here.

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