Fondant De Boeuf

Fondant De Boeuf by Lechef has 271 kcal per 100 g.

Fondant De Boeuf contains 34 g of protein per 100 g.

Yes — 34 g of protein per 100 g, supplying 50% of its calories. That makes it an excellent protein source.

With 4.8 g total carbs (about 4.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

It has 5.8 g of saturated fat per 100 g — 29% of the daily value, which counts as high.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (5.8 g); points in favor come from protein (34 g). Overall that places it in band C.

About 37 g of Fondant De Boeuf equals 100 kcal.

Per 100 g it has 1.6 g sugar and 13 g fat (5.8 g saturated). Fat provides 43% of its calories, so portion size matters most here.