Snacks · Nutrition facts

Christ Stollen

by Oebel

414 kcal per 100 g, with 4.2 g protein, 58 g carbs and 18 g fat. Full micronutrients and serving info below.

Serving: 100g
Calorie densePotassium
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Christ StollenNutri-Score DCompare
Amount

Showing values for 100 g

414 kcal
Calories
21% of a 2000 kcal day
4.2 g
Protein
4% of calories
58 g
Carbs
56% of calories
18 g
Fat
40% of calories
Macro split
Protein 4%Carbs 56%Fat 40%

Nutrition facts

per 100 g
Fiber4.1g15% DV
Sugar32g
Saturated fat9.2g46% DV
Cholesterol0mg0% DV
Sodium160mg7% DV
Potassium378mg8% DV
Calcium26.2mg2% DV
Iron1.4mg8% DV
Vitamin C-0.4mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5709152761450 · Data last verified:

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5709152761450

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Common questions

How many calories are in Christ Stollen?

Christ Stollen by Oebel has 414 kcal per 100 g. One serving (100 g) is about 414 kcal.

How much protein is in Christ Stollen?

Christ Stollen contains 4.2 g of protein per 100 g — about 4.2 g per 100 g serving.

Is Christ Stollen high in sugar?

Yes — 32 g of sugar per 100 g, roughly 8 teaspoons. Sugar makes up 55% of its carbohydrates.

Is Christ Stollen high in saturated fat?

It has 9.2 g of saturated fat per 100 g — 46% of the daily value, which counts as high.

Is Christ Stollen a good source of fiber?

It provides 4.1 g of fiber per 100 g — 15% of the daily value.

Why does Christ Stollen have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (414 kcal), sugar (32 g), saturated fat (9.2 g); points in favor come from fiber (4.1 g). Overall that places it in band D.

How much Christ Stollen is 100 calories?

About 24 g of Christ Stollen equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Christ Stollen high in calories?

Yes — 414 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 207 kcal.

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