Dairy & Eggs · Nutrition facts

Greek Style Yogurt Natural

111 kcal per 100 g, with 3.3 g protein, 4.5 g carbs and 8.9 g fat. Full micronutrients and serving info below.

Serving: 1 portion (170 g)
Low carbCalcium rich
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Greek Style Yogurt NaturalNutri-Score CCompare
Amount

Showing values for 100 g

111 kcal
Calories
6% of a 2000 kcal day
3.3 g
Protein
12% of calories
4.5 g
Carbs
16% of calories
8.9 g
Fat
72% of calories
Macro split
Protein 12%Carbs 16%Fat 72%

Nutrition facts

per 100 g
Fiber0.1g0% DV
Sugar3g
Saturated fat5.8g29% DV
Sodium34.1mg1% DV
Potassium145.3mg3% DV
Calcium111.8mg9% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4061463977823 · Data last verified:

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4061463977823

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Common questions

How many calories are in Greek Style Yogurt Natural?

Greek Style Yogurt Natural by Lyttos has 111 kcal per 100 g. One serving (170 g) is about 189 kcal.

How much protein is in Greek Style Yogurt Natural?

Greek Style Yogurt Natural contains 3.3 g of protein per 100 g — about 5.6 g per 170 g serving.

Is Greek Style Yogurt Natural keto-friendly?

With 4.5 g total carbs (about 4.4 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Greek Style Yogurt Natural high in saturated fat?

It has 5.8 g of saturated fat per 100 g — 29% of the daily value, which counts as high.

Is Greek Style Yogurt Natural low in sodium?

Yes — just 34.1 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Greek Style Yogurt Natural have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (5.8 g). Overall that places it in band C.

How much Greek Style Yogurt Natural is 100 calories?

About 90 g of Greek Style Yogurt Natural equals 100 kcal.

Is Greek Style Yogurt Natural a good source of calcium?

It is a moderate source: 111.8 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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