Other · Nutrition facts

Mangues Du Burkina Faso

300 kcal per 100 g, with 2.5 g protein, 75 g carbs and 0 g fat. Full micronutrients and serving info below.

Vitamin C
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Mangues Du Burkina FasoNutri-Score CCompare
Amount

Showing values for 100 g

300 kcal
Calories
15% of a 2000 kcal day
2.5 g
Protein
3% of calories
75 g
Carbs
97% of calories
0 g
Fat
0% of calories
Macro split
Protein 3%Carbs 97%Fat 0%

Nutrition facts

per 100 g
Fiber2.5g9% DV
Sugar42.5g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium0mg0% DV
Potassium150mg3% DV
Calcium12mg1% DV
Iron0.1mg1% DV
Vitamin C25mg28% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3760159010523 · Data last verified:

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Barcode

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3760159010523

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Common questions

How many calories are in Mangues Du Burkina Faso?

Mangues Du Burkina Faso by Direct producteurs fruits secs has 300 kcal per 100 g.

How much protein is in Mangues Du Burkina Faso?

Mangues Du Burkina Faso contains 2.5 g of protein per 100 g.

Is Mangues Du Burkina Faso high in carbs?

Yes — carbohydrates provide 97% of its calories (75 g per 100 g, of which 42.5 g is sugar). It also delivers 2.5 g of fiber.

Is Mangues Du Burkina Faso high in sugar?

Yes — 42.5 g of sugar per 100 g, roughly 11 teaspoons. Sugar makes up 57% of its carbohydrates.

Is Mangues Du Burkina Faso low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Mangues Du Burkina Faso have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (42.5 g). Overall that places it in band C.

How much Mangues Du Burkina Faso is 100 calories?

About 33 g of Mangues Du Burkina Faso equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Mangues Du Burkina Faso a good source of vitamin C?

It is a good source: 25 mg per 100 g, about 28% of the daily value. A 200 g portion covers roughly 56%.

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