Vegetables · Nutrition facts

Spring Rolls Vegetable

224 kcal per 100 g, with 4.7 g protein, 22.4 g carbs and 14.1 g fat. Full micronutrients and serving info below.

Serving: 85 g
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Spring Rolls VegetableNutri-Score CCompare
Amount

Showing values for 100 g

224 kcal
Calories
11% of a 2000 kcal day
4.7 g
Protein
8% of calories
22.4 g
Carbs
38% of calories
14.1 g
Fat
54% of calories
Macro split
Protein 8%Carbs 38%Fat 54%

Nutrition facts

per 100 g
Fiber2.4g9% DV
Sugar2.4g
Saturated fat7.1g36% DV
Trans fat0.1g
Cholesterol0mg0% DV
Sodium411.8mg18% DV
Potassium176.5mg4% DV
Calcium35.3mg3% DV
Iron0.9mg5% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0628790001559 · Data last verified:

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0628790001559

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Common questions

How many calories are in Spring Rolls Vegetable?

Spring Rolls Vegetable by Kim Phat has 224 kcal per 100 g. One serving (85 g) is about 190 kcal.

How much protein is in Spring Rolls Vegetable?

Spring Rolls Vegetable contains 4.7 g of protein per 100 g — about 4 g per 85 g serving.

Is Spring Rolls Vegetable high in saturated fat?

It has 7.1 g of saturated fat per 100 g — 36% of the daily value, which counts as high.

Why does Spring Rolls Vegetable have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (7.1 g), sodium (411.8 mg). Overall that places it in band C.

How much Spring Rolls Vegetable is 100 calories?

About 45 g of Spring Rolls Vegetable equals 100 kcal.

Is Spring Rolls Vegetable high in sugar or fat?

Per 100 g it has 2.4 g sugar and 14.1 g fat (7.1 g saturated). Fat provides 54% of its calories, so portion size matters most here.

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