Dry Cured British Pastrami

Dry Cured British Pastrami has 129 kcal per 100 g.

Dry Cured British Pastrami contains 24 g of protein per 100 g.

Yes — 24 g of protein per 100 g, supplying 75% of its calories. That makes it an excellent protein source.

With 1.3 g total carbs (about 1.3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Yes — 772 mg of sodium per 100 g, about 34% of the daily value.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (772 mg); points in favor come from protein (24 g). Overall that places it in band C.

About 78 g of Dry Cured British Pastrami equals 100 kcal.

Per 100 g it has 0.9 g sugar and 3 g fat (1.1 g saturated). Fat provides 21% of its calories, so portion size matters most here.