Bakery · Nutrition facts

Jewish Rye Pumpernickel Bread

279 kcal per 100 g, with 9.4 g protein, 46.9 g carbs and 3.1 g fat. Full micronutrients and serving info below.

Serving: 1 slice (32 g)
Good proteinHigh fiberIron richCalcium rich
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Jewish Rye Pumpernickel BreadNutri-Score BCompare
Amount

Showing values for 100 g

279 kcal
Calories
14% of a 2000 kcal day
9.4 g
Protein
15% of calories
46.9 g
Carbs
74% of calories
3.1 g
Fat
11% of calories
Macro split
Protein 15%Carbs 74%Fat 11%

Nutrition facts

per 100 g
Fiber6.2g22% DV
Sugar3.1g
Sodium718.8mg31% DV
Potassium187.5mg4% DV
Calcium125mg10% DV
Iron3.8mg21% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0014100071198 · Data last verified:

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0014100071198

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Common questions

How many calories are in Jewish Rye Pumpernickel Bread?

Jewish Rye Pumpernickel Bread by Pepperidge Farm has 279 kcal per 100 g. One serving (32 g) is about 89 kcal.

How much protein is in Jewish Rye Pumpernickel Bread?

Jewish Rye Pumpernickel Bread contains 9.4 g of protein per 100 g — about 3 g per 32 g serving.

Is Jewish Rye Pumpernickel Bread high in carbs?

Yes — carbohydrates provide 74% of its calories (46.9 g per 100 g, of which 3.1 g is sugar). It also delivers 6.2 g of fiber.

Is Jewish Rye Pumpernickel Bread high in sodium?

Yes — 718.8 mg of sodium per 100 g, about 31% of the daily value.

Is Jewish Rye Pumpernickel Bread a good source of fiber?

It provides 6.2 g of fiber per 100 g — 22% of the daily value, making it a high-fiber food.

Why does Jewish Rye Pumpernickel Bread have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (718.8 mg); points in favor come from fiber (6.2 g), protein (9.4 g). Overall that places it in band B.

How much Jewish Rye Pumpernickel Bread is 100 calories?

About 36 g of Jewish Rye Pumpernickel Bread equals 100 kcal.

Is Jewish Rye Pumpernickel Bread a good source of calcium?

It is a moderate source: 125 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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