Meat · Nutrition facts

Reduced Salt Back Bacon

235 kcal per 100 g, with 23.9 g protein, 1.1 g carbs and 15.1 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Reduced Salt Back BaconNutri-Score DCompare
Amount

Showing values for 100 g

235 kcal
Calories
12% of a 2000 kcal day
23.9 g
Protein
41% of calories
1.1 g
Carbs
2% of calories
15.1 g
Fat
57% of calories
Macro split
Protein 41%Carbs 2%Fat 57%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar1.1g
Saturated fat5.9g30% DV
Sodium932mg41% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4088600222714 · Data last verified:

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Barcode

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4088600222714

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Common questions

How many calories are in Reduced Salt Back Bacon?

Reduced Salt Back Bacon by Aldi has 235 kcal per 100 g.

How much protein is in Reduced Salt Back Bacon?

Reduced Salt Back Bacon contains 23.9 g of protein per 100 g.

Is Reduced Salt Back Bacon a good source of protein?

Yes — 23.9 g of protein per 100 g, supplying 41% of its calories. That makes it an excellent protein source.

Is Reduced Salt Back Bacon keto-friendly?

With 1.1 g total carbs (about 1.1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Reduced Salt Back Bacon high in saturated fat?

It has 5.9 g of saturated fat per 100 g — 30% of the daily value, which counts as high.

Is Reduced Salt Back Bacon high in sodium?

Yes — 932 mg of sodium per 100 g, about 41% of the daily value.

Why does Reduced Salt Back Bacon have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (5.9 g), sodium (932 mg); points in favor come from protein (23.9 g). Overall that places it in band D.

How much Reduced Salt Back Bacon is 100 calories?

About 43 g of Reduced Salt Back Bacon equals 100 kcal.

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