Poultry · Nutrition facts

Booster Bowl Soya Ginger Chicken

106 kcal per 100 g, with 6.1 g protein, 7.4 g carbs and 4.7 g fat. Full micronutrients and serving info below.

Serving: 350g
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Booster Bowl Soya Ginger ChickenNutri-Score ACompare
Amount

Showing values for 100 g

106 kcal
Calories
5% of a 2000 kcal day
6.1 g
Protein
25% of calories
7.4 g
Carbs
31% of calories
4.7 g
Fat
44% of calories
Macro split
Protein 25%Carbs 31%Fat 44%

Nutrition facts

per 100 g
Fiber4.9g18% DV
Sugar1.3g
Saturated fat1.4g7% DV
Trans fat0g
Cholesterol0.6mg0% DV
Sodium422mg18% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 6009226142260 · Data last verified:

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6009226142260

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Common questions

How many calories are in Booster Bowl Soya Ginger Chicken?

Booster Bowl Soya Ginger Chicken by Woolworths Food has 106 kcal per 100 g. One serving (350 g) is about 371 kcal.

How much protein is in Booster Bowl Soya Ginger Chicken?

Booster Bowl Soya Ginger Chicken contains 6.1 g of protein per 100 g — about 21.4 g per 350 g serving.

Is Booster Bowl Soya Ginger Chicken low in sugar?

Yes — only 1.3 g of sugar per 100 g. Most of its 7.4 g of carbs come from starch and fiber rather than sugar.

Is Booster Bowl Soya Ginger Chicken a good source of fiber?

It provides 4.9 g of fiber per 100 g — 18% of the daily value.

Why does Booster Bowl Soya Ginger Chicken have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (422 mg); points in favor come from fiber (4.9 g). Overall that places it in band A.

How much Booster Bowl Soya Ginger Chicken is 100 calories?

About 94 g of Booster Bowl Soya Ginger Chicken equals 100 kcal.

Is Booster Bowl Soya Ginger Chicken high in sugar or fat?

Per 100 g it has 1.3 g sugar and 4.7 g fat (1.4 g saturated). Fat provides 44% of its calories, so portion size matters most here.

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