Other · Nutrition facts

Tomatencremesuppe

by Sonnen Bassermann

35 kcal per 100 g, with 0.6 g protein, 6.7 g carbs and 0.6 g fat. Full micronutrients and serving info below.

Serving: 200 g
Low caloriePotassium
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TomatencremesuppeNutri-Score CCompare
Amount

Showing values for 100 g

35 kcal
Calories
2% of a 2000 kcal day
0.6 g
Protein
7% of calories
6.7 g
Carbs
77% of calories
0.6 g
Fat
16% of calories
Macro split
Protein 7%Carbs 77%Fat 16%

Nutrition facts

per 100 g
Fiber1.7g6% DV
Sugar4.1g
Saturated fat0.4g2% DV
Cholesterol1.2mg0% DV
Sodium400mg17% DV
Potassium541.2mg12% DV
Calcium17.3mg1% DV
Iron0.4mg2% DV
Vitamin C7.8mg9% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4002473859457 · Data last verified:

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4002473859457

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Common questions

How many calories are in Tomatencremesuppe?

Tomatencremesuppe by Sonnen Bassermann has 35 kcal per 100 g. One serving (200 g) is about 70 kcal.

How much protein is in Tomatencremesuppe?

Tomatencremesuppe contains 0.6 g of protein per 100 g — about 1.2 g per 200 g serving.

Why does Tomatencremesuppe have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (400 mg). Overall that places it in band C.

How much Tomatencremesuppe is 100 calories?

About 286 g of Tomatencremesuppe equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Tomatencremesuppe high in calories?

No — only 35 kcal per 100 g; even a 300 g portion stays around 105 kcal.

Is Tomatencremesuppe a good source of potassium?

It is a moderate source: 541.2 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Tomatencremesuppe a good source of vitamin C?

It is a moderate source: 7.8 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Tomatencremesuppe high in sugar or fat?

Per 100 g it has 4.1 g sugar and 0.6 g fat (0.4 g saturated). Fat provides 16% of its calories, so portion size matters most here.

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