Natural Turkey Ground Meat

Natural Turkey Ground Meat by D'Artagnan has 142 kcal per 100 g. One serving (113 g) is about 160 kcal.

Natural Turkey Ground Meat contains 20.4 g of protein per 100 g — about 23.1 g per 113 g serving.

Yes — 20.4 g of protein per 100 g, supplying 56% of its calories. That makes it an excellent protein source.

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Yes — just 88.5 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (20.4 g). Overall that places it in band A.

About 70 g of Natural Turkey Ground Meat equals 100 kcal.

It contains 84.1 mg of cholesterol per 100 g — 28% of the daily value, which is on the high side.