Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4335619453906 · Data last verified:
Compare this food with another foodLog Hähnchen Bruststeaks Italienische Art in one tap
You just looked it up. Let the app remember it. Dietly tracks your calories and macros automatically, so you hit your goal without the math.
- Barcode scanner
- AI photo logging
- Free to download
Common questions
How many calories are in Hähnchen Bruststeaks Italienische Art?
Hähnchen Bruststeaks Italienische Art by Grillmeister has 152 kcal per 100 g.
How much protein is in Hähnchen Bruststeaks Italienische Art?
Hähnchen Bruststeaks Italienische Art contains 19 g of protein per 100 g.
Is Hähnchen Bruststeaks Italienische Art a good source of protein?
Yes — 19 g of protein per 100 g, supplying 50% of its calories. That makes it a good protein source.
Is Hähnchen Bruststeaks Italienische Art keto-friendly?
With 1 g total carbs (about 1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.
Is Hähnchen Bruststeaks Italienische Art high in sodium?
Yes — 543 mg of sodium per 100 g, about 24% of the daily value.
Why does Hähnchen Bruststeaks Italienische Art have a Nutri-Score of C?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (543 mg); points in favor come from protein (19 g). Overall that places it in band C.
How much Hähnchen Bruststeaks Italienische Art is 100 calories?
About 66 g of Hähnchen Bruststeaks Italienische Art equals 100 kcal.
Is Hähnchen Bruststeaks Italienische Art high in sugar or fat?
Per 100 g it has 0.8 g sugar and 8 g fat (1.4 g saturated). Fat provides 47% of its calories, so portion size matters most here.
Want this data in your app?
Free API access — barcode lookup, full-text search, macros, micronutrients and Nutri-Score for every food in the catalog.
Explore the Dietly API





