Meat · Nutrition facts

Chicken Legs Skin On

196 kcal per 100 g, with 24.4 g protein, 0 g carbs and 10.9 g fat. Full micronutrients and serving info below.

Serving: 100g
High proteinLow carb
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Chicken Legs Skin OnNutri-Score BCompare
Amount

Showing values for 100 g

196 kcal
Calories
10% of a 2000 kcal day
24.4 g
Protein
50% of calories
0 g
Carbs
0% of calories
10.9 g
Fat
50% of calories
Macro split
Protein 50%Carbs 0%Fat 50%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat2.9g14% DV
Cholesterol93mg31% DV
Sodium100mg4% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5010251755012 · Data last verified:

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5010251755012

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Common questions

How many calories are in Chicken Legs Skin On?

Chicken Legs Skin On by Morrisons has 196 kcal per 100 g. One serving (100 g) is about 196 kcal.

How much protein is in Chicken Legs Skin On?

Chicken Legs Skin On contains 24.4 g of protein per 100 g — about 24.4 g per 100 g serving.

Is Chicken Legs Skin On a good source of protein?

Yes — 24.4 g of protein per 100 g, supplying 50% of its calories. That makes it an excellent protein source.

Is Chicken Legs Skin On keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Chicken Legs Skin On low in sodium?

Yes — just 100 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Why does Chicken Legs Skin On have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (24.4 g). Overall that places it in band B.

How much Chicken Legs Skin On is 100 calories?

About 51 g of Chicken Legs Skin On equals 100 kcal.

Is Chicken Legs Skin On high in cholesterol?

It contains 93 mg of cholesterol per 100 g — 31% of the daily value, which is on the high side.

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