Fish & Seafood · Nutrition facts

Sardinillas

342 kcal per 100 g, with 17 g protein, 0.9 g carbs and 30 g fat. Full micronutrients and serving info below.

Serving: 83g
High proteinLow carbPotassium
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SardinillasNutri-Score CCompare
Amount

Showing values for 100 g

342 kcal
Calories
17% of a 2000 kcal day
17 g
Protein
20% of calories
0.9 g
Carbs
1% of calories
30 g
Fat
79% of calories
Macro split
Protein 20%Carbs 1%Fat 79%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.5g
Saturated fat4.7g24% DV
Cholesterol58.9mg20% DV
Sodium280mg12% DV
Potassium438.1mg9% DV
Calcium44.6mg3% DV
Iron1.3mg7% DV
Vitamin C1.9mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8411945002196 · Data last verified:

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Barcode

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8411945002196

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Common questions

How many calories are in Sardinillas?

Sardinillas by Boya has 342 kcal per 100 g. One serving (83 g) is about 284 kcal.

How much protein is in Sardinillas?

Sardinillas contains 17 g of protein per 100 g — about 14.1 g per 83 g serving.

Is Sardinillas a good source of protein?

Yes — 17 g of protein per 100 g, supplying 20% of its calories. That makes it a good protein source.

Is Sardinillas keto-friendly?

With 0.9 g total carbs (about 0.9 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Sardinillas have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4.7 g); points in favor come from protein (17 g). Overall that places it in band C.

How much Sardinillas is 100 calories?

About 29 g of Sardinillas equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Sardinillas a good source of potassium?

It is a moderate source: 438.1 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Sardinillas high in sugar or fat?

Per 100 g it has 0.5 g sugar and 30 g fat (4.7 g saturated). Fat provides 79% of its calories, so portion size matters most here.

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