Condiments · Nutrition facts

Delallo, Handcrafted Italian Plum Tomato Sauce, Creamy Vodka

by Delallo

112 kcal per 100 g, with 2.4 g protein, 5.6 g carbs and 8.8 g fat. Full micronutrients and serving info below.

Serving: 0.5 cup (125 g)
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Delallo, Handcrafted Italian Plum Tomato Sauce, Creamy VodkaNutri-Score CCompare
Amount

Showing values for 100 g

112 kcal
Calories
6% of a 2000 kcal day
2.4 g
Protein
9% of calories
5.6 g
Carbs
20% of calories
8.8 g
Fat
71% of calories
Macro split
Protein 9%Carbs 20%Fat 71%

Nutrition facts

per 100 g
Fiber1.6g6% DV
Sugar4g
Saturated fat4.8g24% DV
Trans fat0g
Cholesterol24mg8% DV
Sodium296mg13% DV
Potassium208mg4% DV
Calcium64mg5% DV
Iron0.9mg5% DV
Vitamin C3.8mg4% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0072368124377 · Data last verified:

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Barcode

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0072368124377

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Common questions

How many calories are in Delallo, Handcrafted Italian Plum Tomato Sauce, Creamy Vodka?

Delallo, Handcrafted Italian Plum Tomato Sauce, Creamy Vodka by Delallo has 112 kcal per 100 g. One serving (125 g) is about 140 kcal.

How much protein is in Delallo, Handcrafted Italian Plum Tomato Sauce, Creamy Vodka?

Delallo, Handcrafted Italian Plum Tomato Sauce, Creamy Vodka contains 2.4 g of protein per 100 g — about 3 g per 125 g serving.

Why does Delallo, Handcrafted Italian Plum Tomato Sauce, Creamy Vodka have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4.8 g). Overall that places it in band C.

How much Delallo, Handcrafted Italian Plum Tomato Sauce, Creamy Vodka is 100 calories?

About 89 g of Delallo, Handcrafted Italian Plum Tomato Sauce, Creamy Vodka equals 100 kcal.

Is Delallo, Handcrafted Italian Plum Tomato Sauce, Creamy Vodka high in sugar or fat?

Per 100 g it has 4 g sugar and 8.8 g fat (4.8 g saturated). Fat provides 71% of its calories, so portion size matters most here.

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