Fish & Seafood · Nutrition facts

Calamars A L'encre

282 kcal per 100 g, with 12.6 g protein, 3.1 g carbs and 25.3 g fat. Full micronutrients and serving info below.

Serving: 111g
Good proteinLow carb
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Calamars A L'encreNutri-Score CCompare
Amount

Showing values for 100 g

282 kcal
Calories
14% of a 2000 kcal day
12.6 g
Protein
17% of calories
3.1 g
Carbs
4% of calories
25.3 g
Fat
79% of calories
Macro split
Protein 17%Carbs 4%Fat 79%

Nutrition facts

per 100 g
Fiber0.2g1% DV
Sugar0g
Saturated fat3.1g16% DV
Cholesterol160.6mg54% DV
Sodium400mg17% DV
Potassium166.4mg4% DV
Calcium14mg1% DV
Iron0.2mg1% DV
Vitamin C3.7mg4% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8410599004204 · Data last verified:

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8410599004204

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Common questions

How many calories are in Calamars A L'encre?

Calamars A L'encre by Pescamar has 282 kcal per 100 g. One serving (111 g) is about 313 kcal.

How much protein is in Calamars A L'encre?

Calamars A L'encre contains 12.6 g of protein per 100 g — about 14 g per 111 g serving.

Is Calamars A L'encre a good source of protein?

Yes — 12.6 g of protein per 100 g, supplying 17% of its calories. That makes it a good protein source.

Is Calamars A L'encre keto-friendly?

With 3.1 g total carbs (about 2.9 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Calamars A L'encre have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.1 g), sodium (400 mg); points in favor come from protein (12.6 g). Overall that places it in band C.

How much Calamars A L'encre is 100 calories?

About 35 g of Calamars A L'encre equals 100 kcal.

Is Calamars A L'encre high in cholesterol?

It contains 160.6 mg of cholesterol per 100 g — 54% of the daily value, which is on the high side.

Is Calamars A L'encre high in sugar or fat?

Per 100 g it has 0 g sugar and 25.3 g fat (3.1 g saturated). Fat provides 79% of its calories, so portion size matters most here.

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