Meat · Nutrition facts

Jambon Serrano

208 kcal per 100 g, with 29 g protein, 0.5 g carbs and 10 g fat. Full micronutrients and serving info below.

Serving: 24 g
High proteinLow carbPotassium
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Jambon SerranoNutri-Score CCompare
Amount

Showing values for 100 g

208 kcal
Calories
10% of a 2000 kcal day
29 g
Protein
56% of calories
0.5 g
Carbs
1% of calories
10 g
Fat
43% of calories
Macro split
Protein 56%Carbs 1%Fat 43%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.5g
Saturated fat3.9g20% DV
Cholesterol74.7mg25% DV
Sodium2360mg103% DV
Potassium362.5mg8% DV
Calcium10mg1% DV
Iron0.8mg4% DV
Vitamin C0.3mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3564700851500 · Data last verified:

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3564700851500

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Common questions

How many calories are in Jambon Serrano?

Jambon Serrano by Marque Repère, Saint-Azay has 208 kcal per 100 g. One serving (24 g) is about 50 kcal.

How much protein is in Jambon Serrano?

Jambon Serrano contains 29 g of protein per 100 g — about 7 g per 24 g serving.

Is Jambon Serrano a good source of protein?

Yes — 29 g of protein per 100 g, supplying 56% of its calories. That makes it an excellent protein source.

Is Jambon Serrano keto-friendly?

With 0.5 g total carbs (about 0.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Jambon Serrano high in sodium?

Yes — 2360 mg of sodium per 100 g, about 103% of the daily value.

Why does Jambon Serrano have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.9 g), sodium (2360 mg); points in favor come from protein (29 g). Overall that places it in band C.

How much Jambon Serrano is 100 calories?

About 48 g of Jambon Serrano equals 100 kcal.

Is Jambon Serrano a good source of potassium?

It is a moderate source: 362.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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