Grains · Nutrition facts

Basic Chopped Brisket And Rice

137 kcal per 100 g, with 10.6 g protein, 8.1 g carbs and 7 g fat. Full micronutrients and serving info below.

Serving: 1 meal (284 g)
Good protein
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Basic Chopped Brisket And RiceNutri-Score BCompare
Amount

Showing values for 100 g

137 kcal
Calories
7% of a 2000 kcal day
10.6 g
Protein
31% of calories
8.1 g
Carbs
24% of calories
7 g
Fat
45% of calories
Macro split
Protein 31%Carbs 24%Fat 45%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.4g
Saturated fat0g0% DV
Trans fat0g
Cholesterol31.7mg11% DV
Sodium369.7mg16% DV
Potassium141.9mg3% DV
Calcium5.3mg0% DV
Iron0.7mg4% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0810172557840 · Data last verified:

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0810172557840

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Common questions

How many calories are in Basic Chopped Brisket And Rice?

Basic Chopped Brisket And Rice by Clean Eatz Kitchen has 137 kcal per 100 g. One serving (284 g) is about 389 kcal.

How much protein is in Basic Chopped Brisket And Rice?

Basic Chopped Brisket And Rice contains 10.6 g of protein per 100 g — about 30.1 g per 284 g serving.

Is Basic Chopped Brisket And Rice a good source of protein?

Yes — 10.6 g of protein per 100 g, supplying 31% of its calories. That makes it a good protein source.

Is Basic Chopped Brisket And Rice low in sugar?

Yes — only 0.4 g of sugar per 100 g. Most of its 8.1 g of carbs come from starch and fiber rather than sugar.

Why does Basic Chopped Brisket And Rice have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10.6 g). Overall that places it in band B.

How much Basic Chopped Brisket And Rice is 100 calories?

About 73 g of Basic Chopped Brisket And Rice equals 100 kcal.

Is Basic Chopped Brisket And Rice high in sugar or fat?

Per 100 g it has 0.4 g sugar and 7 g fat (0 g saturated). Fat provides 45% of its calories, so portion size matters most here.

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