Snacks · Nutrition facts

Tuscan Crackers With Rosemary

433 kcal per 100 g, with 10 g protein, 66.7 g carbs and 13.3 g fat. Full micronutrients and serving info below.

Good proteinCalorie dense
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Tuscan Crackers With RosemaryNutri-Score CCompare
Amount

Showing values for 100 g

433 kcal
Calories
22% of a 2000 kcal day
10 g
Protein
9% of calories
66.7 g
Carbs
63% of calories
13.3 g
Fat
28% of calories
Macro split
Protein 9%Carbs 63%Fat 28%

Nutrition facts

per 100 g
Fiber3.3g12% DV
Sugar3.3g
Saturated fat3.3g16% DV
Sodium966.7mg42% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0073855919940 · Data last verified:

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0073855919940

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Common questions

How many calories are in Tuscan Crackers With Rosemary?

Tuscan Crackers With Rosemary has 433 kcal per 100 g.

How much protein is in Tuscan Crackers With Rosemary?

Tuscan Crackers With Rosemary contains 10 g of protein per 100 g.

Is Tuscan Crackers With Rosemary a good source of protein?

Yes — 10 g of protein per 100 g, supplying 9% of its calories. That makes it a good protein source.

Is Tuscan Crackers With Rosemary high in sodium?

Yes — 966.7 mg of sodium per 100 g, about 42% of the daily value.

Is Tuscan Crackers With Rosemary a good source of fiber?

It provides 3.3 g of fiber per 100 g — 12% of the daily value.

Why does Tuscan Crackers With Rosemary have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (433 kcal), saturated fat (3.3 g), sodium (966.7 mg); points in favor come from fiber (3.3 g), protein (10 g). Overall that places it in band C.

How much Tuscan Crackers With Rosemary is 100 calories?

About 23 g of Tuscan Crackers With Rosemary equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Tuscan Crackers With Rosemary high in calories?

Yes — 433 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 216 kcal.

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