Other · Nutrition facts

Vegan Protein

358 kcal per 100 g, with 62.5 g protein, 12.5 g carbs and 6.2 g fat. Full micronutrients and serving info below.

Serving: 1 scoop (40 g)
High proteinCalorie densePotassium
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Vegan ProteinNutri-Score CCompare
Amount

Showing values for 100 g

358 kcal
Calories
18% of a 2000 kcal day
62.5 g
Protein
70% of calories
12.5 g
Carbs
14% of calories
6.2 g
Fat
16% of calories
Macro split
Protein 70%Carbs 14%Fat 16%

Nutrition facts

per 100 g
Fiber2.5g9% DV
Sugar5g
Saturated fat1.5g8% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium400mg17% DV
Potassium357.5mg8% DV
Calcium65mg5% DV
Iron1.7mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0860011787112 · Data last verified:

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Common questions

How many calories are in Vegan Protein?

Vegan Protein by Pristein has 358 kcal per 100 g. One serving (40 g) is about 143 kcal.

How much protein is in Vegan Protein?

Vegan Protein contains 62.5 g of protein per 100 g — about 25 g per 40 g serving.

Is Vegan Protein a good source of protein?

Yes — 62.5 g of protein per 100 g, supplying 70% of its calories. That makes it an excellent protein source.

Why does Vegan Protein have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (358 kcal), sodium (400 mg); points in favor come from protein (62.5 g). Overall that places it in band C.

How much Vegan Protein is 100 calories?

About 28 g of Vegan Protein equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Vegan Protein high in calories?

Yes — 358 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 179 kcal.

Is Vegan Protein a good source of potassium?

It is a moderate source: 357.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Vegan Protein a good source of iron?

It is a moderate source: 1.7 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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