Other · Nutrition facts

Vegan Protein

400 kcal per 100 g, with 57 g protein, 23 g carbs and 9 g fat. Full micronutrients and serving info below.

High proteinCalorie denseHigh fiber
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Vegan ProteinNutri-Score ACompare
Amount

Showing values for 100 g

400 kcal
Calories
20% of a 2000 kcal day
57 g
Protein
57% of calories
23 g
Carbs
23% of calories
9 g
Fat
20% of calories
Macro split
Protein 57%Carbs 23%Fat 20%

Nutrition facts

per 100 g
Fiber14g50% DV
Sugar1g
Saturated fat4g20% DV
Sodium94.8mg4% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3506070075124 · Data last verified:

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3506070075124

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Common questions

How many calories are in Vegan Protein?

Vegan Protein has 400 kcal per 100 g.

How much protein is in Vegan Protein?

Vegan Protein contains 57 g of protein per 100 g.

Is Vegan Protein a good source of protein?

Yes — 57 g of protein per 100 g, supplying 57% of its calories. That makes it an excellent protein source.

Is Vegan Protein low in sugar?

Yes — only 1 g of sugar per 100 g. Most of its 23 g of carbs come from starch and fiber rather than sugar.

Is Vegan Protein low in sodium?

Yes — just 94.8 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Is Vegan Protein a good source of fiber?

It provides 14 g of fiber per 100 g — 50% of the daily value, making it a high-fiber food.

Why does Vegan Protein have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (400 kcal), saturated fat (4 g); points in favor come from fiber (14 g), protein (57 g). Overall that places it in band A.

How much Vegan Protein is 100 calories?

About 25 g of Vegan Protein equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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