Other · Nutrition facts

Tortellini Prosciutto Crudo

273 kcal per 100 g, with 14 g protein, 39 g carbs and 6.4 g fat. Full micronutrients and serving info below.

Serving: 125g
Good protein
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Tortellini Prosciutto CrudoNutri-Score CCompare
Amount

Showing values for 100 g

273 kcal
Calories
14% of a 2000 kcal day
14 g
Protein
21% of calories
39 g
Carbs
58% of calories
6.4 g
Fat
21% of calories
Macro split
Protein 21%Carbs 58%Fat 21%

Nutrition facts

per 100 g
Fiber1.6g6% DV
Sugar1.4g
Saturated fat2.9g14% DV
Cholesterol57.9mg19% DV
Sodium640mg28% DV
Potassium257.2mg5% DV
Calcium38.4mg3% DV
Iron1.6mg9% DV
Vitamin C1.8mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8000139929496 · Data last verified:

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Common questions

How many calories are in Tortellini Prosciutto Crudo?

Tortellini Prosciutto Crudo by Garofalo has 273 kcal per 100 g. One serving (125 g) is about 341 kcal.

How much protein is in Tortellini Prosciutto Crudo?

Tortellini Prosciutto Crudo contains 14 g of protein per 100 g — about 17.5 g per 125 g serving.

Is Tortellini Prosciutto Crudo a good source of protein?

Yes — 14 g of protein per 100 g, supplying 21% of its calories. That makes it a good protein source.

Is Tortellini Prosciutto Crudo low in sugar?

Yes — only 1.4 g of sugar per 100 g. Most of its 39 g of carbs come from starch and fiber rather than sugar.

Is Tortellini Prosciutto Crudo high in sodium?

Yes — 640 mg of sodium per 100 g, about 28% of the daily value.

Why does Tortellini Prosciutto Crudo have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (640 mg); points in favor come from protein (14 g). Overall that places it in band C.

How much Tortellini Prosciutto Crudo is 100 calories?

About 37 g of Tortellini Prosciutto Crudo equals 100 kcal.

Is Tortellini Prosciutto Crudo a good source of iron?

It is a moderate source: 1.6 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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