Meat · Nutrition facts

Dry Cured Back Bacon

210 kcal per 100 g, with 21.8 g protein, 0.5 g carbs and 13.4 g fat. Full micronutrients and serving info below.

Serving: 2 rashers (60 g)
High proteinLow carb
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Dry Cured Back BaconNutri-Score DCompare
Amount

Showing values for 100 g

210 kcal
Calories
10% of a 2000 kcal day
21.8 g
Protein
42% of calories
0.5 g
Carbs
1% of calories
13.4 g
Fat
57% of calories
Macro split
Protein 42%Carbs 1%Fat 57%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.2g
Saturated fat5.1g26% DV
Sodium1145mg50% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5052910096586 · Data last verified:

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Common questions

How many calories are in Dry Cured Back Bacon?

Dry Cured Back Bacon by TESCO finest has 210 kcal per 100 g. One serving (60 g) is about 126 kcal.

How much protein is in Dry Cured Back Bacon?

Dry Cured Back Bacon contains 21.8 g of protein per 100 g — about 13.1 g per 60 g serving.

Is Dry Cured Back Bacon a good source of protein?

Yes — 21.8 g of protein per 100 g, supplying 42% of its calories. That makes it an excellent protein source.

Is Dry Cured Back Bacon keto-friendly?

With 0.5 g total carbs (about 0.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Dry Cured Back Bacon high in saturated fat?

It has 5.1 g of saturated fat per 100 g — 26% of the daily value, which counts as high.

Is Dry Cured Back Bacon high in sodium?

Yes — 1145 mg of sodium per 100 g, about 50% of the daily value.

Why does Dry Cured Back Bacon have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (5.1 g), sodium (1145 mg); points in favor come from protein (21.8 g). Overall that places it in band D.

How much Dry Cured Back Bacon is 100 calories?

About 48 g of Dry Cured Back Bacon equals 100 kcal.

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