Dairy & Eggs · Nutrition facts

Yeo Valley Organic Kefir

64 kcal per 100 g, with 4.7 g protein, 6.4 g carbs and 2.1 g fat. Full micronutrients and serving info below.

Serving: 100g
Calcium rich
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Yeo Valley Organic KefirNutri-Score BCompare
Amount

Showing values for 100 g

64 kcal
Calories
3% of a 2000 kcal day
4.7 g
Protein
30% of calories
6.4 g
Carbs
40% of calories
2.1 g
Fat
30% of calories
Macro split
Protein 30%Carbs 40%Fat 30%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar5.4g
Saturated fat1.4g7% DV
Sodium48mg2% DV
Calcium180mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7039359253273 · Data last verified:

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7039359253273

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Common questions

How many calories are in Yeo Valley Organic Kefir?

Yeo Valley Organic Kefir by Yeo Valley has 64 kcal per 100 g. One serving (100 g) is about 64 kcal.

How much protein is in Yeo Valley Organic Kefir?

Yeo Valley Organic Kefir contains 4.7 g of protein per 100 g — about 4.7 g per 100 g serving.

Is Yeo Valley Organic Kefir low in sodium?

Yes — just 48 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Yeo Valley Organic Kefir have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Yeo Valley Organic Kefir is 100 calories?

About 156 g of Yeo Valley Organic Kefir equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Yeo Valley Organic Kefir a good source of calcium?

It is a moderate source: 180 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

Is Yeo Valley Organic Kefir high in sugar or fat?

Per 100 g it has 5.4 g sugar and 2.1 g fat (1.4 g saturated). Fat provides 30% of its calories, so portion size matters most here.

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