British Red Wine Braised Chuck Steak

British Red Wine Braised Chuck Steak has 350 kcal per 100 g.

British Red Wine Braised Chuck Steak contains 28.7 g of protein per 100 g.

Yes — 28.7 g of protein per 100 g, supplying 34% of its calories. That makes it an excellent protein source.

Yes — only 0.3 g of sugar per 100 g. Most of its 24.9 g of carbs come from starch and fiber rather than sugar.

It has 7 g of saturated fat per 100 g — 35% of the daily value, which counts as high.

Yes — 1280 mg of sodium per 100 g, about 56% of the daily value.

It provides 4.9 g of fiber per 100 g — 18% of the daily value.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (350 kcal), saturated fat (7 g), sodium (1280 mg); points in favor come from fiber (4.9 g), protein (28.7 g). Overall that places it in band C.