Bakery · Nutrition facts

Flat Bread

301 kcal per 100 g, with 10.8 g protein, 39.6 g carbs and 10.5 g fat. Full micronutrients and serving info below.

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Flat BreadNutri-Score CCompare
Amount

Showing values for 100 g

301 kcal
Calories
15% of a 2000 kcal day
10.8 g
Protein
15% of calories
39.6 g
Carbs
53% of calories
10.5 g
Fat
32% of calories
Macro split
Protein 15%Carbs 53%Fat 32%

Nutrition facts

per 100 g
Fiber2.3g8% DV
Sugar2.3g
Saturated fat4.6g23% DV
Sodium380mg17% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5051873005109 · Data last verified:

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5051873005109

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Common questions

How many calories are in Flat Bread?

Flat Bread has 301 kcal per 100 g.

How much protein is in Flat Bread?

Flat Bread contains 10.8 g of protein per 100 g.

Is Flat Bread a good source of protein?

Yes — 10.8 g of protein per 100 g, supplying 15% of its calories. That makes it a good protein source.

Why does Flat Bread have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4.6 g); points in favor come from protein (10.8 g). Overall that places it in band C.

How much Flat Bread is 100 calories?

About 33 g of Flat Bread equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Flat Bread high in sugar or fat?

Per 100 g it has 2.3 g sugar and 10.5 g fat (4.6 g saturated). Fat provides 32% of its calories, so portion size matters most here.

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