Bakery · Nutrition facts

Onion And Cheese Pastry

333 kcal per 100 g, with 9.1 g protein, 34.1 g carbs and 17.4 g fat. Full micronutrients and serving info below.

Serving: 1 pastry (132 g)
Good proteinCalcium rich
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Onion And Cheese PastryNutri-Score CCompare
Amount

Showing values for 100 g

333 kcal
Calories
17% of a 2000 kcal day
9.1 g
Protein
11% of calories
34.1 g
Carbs
41% of calories
17.4 g
Fat
48% of calories
Macro split
Protein 11%Carbs 41%Fat 48%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar6.1g
Saturated fat10.6g53% DV
Trans fat0g
Cholesterol56.8mg19% DV
Sodium87.1mg4% DV
Potassium149.2mg3% DV
Calcium113.6mg9% DV
Iron1.5mg8% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 18490732 · Data last verified:

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Common questions

How many calories are in Onion And Cheese Pastry?

Onion And Cheese Pastry by Kirkland Signature has 333 kcal per 100 g. One serving (132 g) is about 440 kcal.

How much protein is in Onion And Cheese Pastry?

Onion And Cheese Pastry contains 9.1 g of protein per 100 g — about 12 g per 132 g serving.

Is Onion And Cheese Pastry high in saturated fat?

It has 10.6 g of saturated fat per 100 g — 53% of the daily value, which counts as high.

Is Onion And Cheese Pastry low in sodium?

Yes — just 87.1 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Why does Onion And Cheese Pastry have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (10.6 g); points in favor come from protein (9.1 g). Overall that places it in band C.

How much Onion And Cheese Pastry is 100 calories?

About 30 g of Onion And Cheese Pastry equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Onion And Cheese Pastry a good source of calcium?

It is a moderate source: 113.6 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Onion And Cheese Pastry a good source of iron?

It is a moderate source: 1.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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