Other · Nutrition facts

Batata

74 kcal per 100 g, with 1.6 g protein, 16.9 g carbs and 0.5 g fat. Full micronutrients and serving info below.

Serving: 100 g
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BatataNutri-Score BCompare
Amount

Showing values for 100 g

74 kcal
Calories
4% of a 2000 kcal day
1.6 g
Protein
8% of calories
16.9 g
Carbs
86% of calories
0.5 g
Fat
6% of calories
Macro split
Protein 8%Carbs 86%Fat 6%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar7.8g
Saturated fat0.1g0% DV
Sodium106mg5% DV
Vitamin C14.2mg16% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8480000694652 · Data last verified:

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8480000694652

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Common questions

How many calories are in Batata?

Batata by HACENDADO fresh has 74 kcal per 100 g. One serving (100 g) is about 74 kcal.

How much protein is in Batata?

Batata contains 1.6 g of protein per 100 g — about 1.6 g per 100 g serving.

Is Batata high in carbs?

Yes — carbohydrates provide 86% of its calories (16.9 g per 100 g, of which 7.8 g is sugar). It also delivers 1.2 g of fiber.

Is Batata low in sodium?

Yes — just 106 mg per 100 g (5% of the daily value), which qualifies as low sodium.

Why does Batata have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Batata is 100 calories?

About 135 g of Batata equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Batata a good source of vitamin C?

It is a moderate source: 14.2 mg per 100 g, about 16% of the daily value. A 200 g portion covers roughly 32%.

Is Batata high in sugar or fat?

Per 100 g it has 7.8 g sugar and 0.5 g fat (0.1 g saturated). Fat provides 6% of its calories, so portion size matters most here.

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