Meat · Nutrition facts

Bourbon Apple Chicken Sausage

169 kcal per 100 g, with 16.9 g protein, 7 g carbs and 7 g fat. Full micronutrients and serving info below.

Serving: 1 one link (71 g)
High protein
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Bourbon Apple Chicken SausageNutri-Score CCompare
Amount

Showing values for 100 g

169 kcal
Calories
8% of a 2000 kcal day
16.9 g
Protein
43% of calories
7 g
Carbs
18% of calories
7 g
Fat
39% of calories
Macro split
Protein 43%Carbs 18%Fat 39%

Nutrition facts

per 100 g
Sugar7g
Saturated fat2.1g11% DV
Cholesterol84.5mg28% DV
Sodium746.5mg32% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0859165002325 · Data last verified:

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0859165002325

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Common questions

How many calories are in Bourbon Apple Chicken Sausage?

Bourbon Apple Chicken Sausage by Gilbert's has 169 kcal per 100 g. One serving (71 g) is about 120 kcal.

How much protein is in Bourbon Apple Chicken Sausage?

Bourbon Apple Chicken Sausage contains 16.9 g of protein per 100 g — about 12 g per 71 g serving.

Is Bourbon Apple Chicken Sausage a good source of protein?

Yes — 16.9 g of protein per 100 g, supplying 43% of its calories. That makes it a good protein source.

Is Bourbon Apple Chicken Sausage high in sodium?

Yes — 746.5 mg of sodium per 100 g, about 32% of the daily value.

Why does Bourbon Apple Chicken Sausage have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (746.5 mg); points in favor come from protein (16.9 g). Overall that places it in band C.

How much Bourbon Apple Chicken Sausage is 100 calories?

About 59 g of Bourbon Apple Chicken Sausage equals 100 kcal.

Is Bourbon Apple Chicken Sausage high in cholesterol?

It contains 84.5 mg of cholesterol per 100 g — 28% of the daily value, which is on the high side.

Is Bourbon Apple Chicken Sausage high in sugar or fat?

Per 100 g it has 7 g sugar and 7 g fat (2.1 g saturated). Fat provides 39% of its calories, so portion size matters most here.

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