Meat · Nutrition facts

Bacon & Egg

247 kcal per 100 g, with 10 g protein, 20 g carbs and 13 g fat. Full micronutrients and serving info below.

Serving: 1 Packung (160 g)
Good protein
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Bacon & EggNutri-Score CCompare
Amount

Showing values for 100 g

247 kcal
Calories
12% of a 2000 kcal day
10 g
Protein
17% of calories
20 g
Carbs
34% of calories
13 g
Fat
49% of calories
Macro split
Protein 17%Carbs 34%Fat 49%

Nutrition facts

per 100 g
Fiber2.9g10% DV
Sugar2.6g
Saturated fat2.5g12% DV
Sodium629mg27% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4045851075179 · Data last verified:

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4045851075179

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Common questions

How many calories are in Bacon & Egg?

Bacon & Egg by natsu has 247 kcal per 100 g. One serving (160 g) is about 395 kcal.

How much protein is in Bacon & Egg?

Bacon & Egg contains 10 g of protein per 100 g — about 16 g per 160 g serving.

Is Bacon & Egg a good source of protein?

Yes — 10 g of protein per 100 g, supplying 17% of its calories. That makes it a good protein source.

Is Bacon & Egg high in sodium?

Yes — 629 mg of sodium per 100 g, about 27% of the daily value.

Why does Bacon & Egg have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (629 mg); points in favor come from protein (10 g). Overall that places it in band C.

How much Bacon & Egg is 100 calories?

About 40 g of Bacon & Egg equals 100 kcal.

Is Bacon & Egg high in sugar or fat?

Per 100 g it has 2.6 g sugar and 13 g fat (2.5 g saturated). Fat provides 49% of its calories, so portion size matters most here.

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