Meat · Nutrition facts

Carrefour The Market Poulet Croc Fromage

245 kcal per 100 g, with 12 g protein, 18 g carbs and 14 g fat. Full micronutrients and serving info below.

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Carrefour The Market Poulet Croc FromageNutri-Score CCompare
Amount

Showing values for 100 g

245 kcal
Calories
12% of a 2000 kcal day
12 g
Protein
20% of calories
18 g
Carbs
29% of calories
14 g
Fat
51% of calories
Macro split
Protein 20%Carbs 29%Fat 51%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar0.8g
Saturated fat3.8g19% DV
Sodium480mg21% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5400101032873 · Data last verified:

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5400101032873

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Common questions

How many calories are in Carrefour The Market Poulet Croc Fromage?

Carrefour The Market Poulet Croc Fromage by Carrefour has 245 kcal per 100 g.

How much protein is in Carrefour The Market Poulet Croc Fromage?

Carrefour The Market Poulet Croc Fromage contains 12 g of protein per 100 g.

Is Carrefour The Market Poulet Croc Fromage a good source of protein?

Yes — 12 g of protein per 100 g, supplying 20% of its calories. That makes it a good protein source.

Is Carrefour The Market Poulet Croc Fromage low in sugar?

Yes — only 0.8 g of sugar per 100 g. Most of its 18 g of carbs come from starch and fiber rather than sugar.

Is Carrefour The Market Poulet Croc Fromage high in sodium?

Yes — 480 mg of sodium per 100 g, about 21% of the daily value.

Why does Carrefour The Market Poulet Croc Fromage have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.8 g), sodium (480 mg); points in favor come from protein (12 g). Overall that places it in band C.

How much Carrefour The Market Poulet Croc Fromage is 100 calories?

About 41 g of Carrefour The Market Poulet Croc Fromage equals 100 kcal.

Is Carrefour The Market Poulet Croc Fromage high in sugar or fat?

Per 100 g it has 0.8 g sugar and 14 g fat (3.8 g saturated). Fat provides 51% of its calories, so portion size matters most here.

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