Other · Nutrition facts

Bio Vegane Schinken Wurst Paprika

147 kcal per 100 g, with 6.7 g protein, 1.7 g carbs and 11.7 g fat. Full micronutrients and serving info below.

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Bio Vegane Schinken Wurst PaprikaNutri-Score CCompare
Amount

Showing values for 100 g

147 kcal
Calories
7% of a 2000 kcal day
6.7 g
Protein
19% of calories
1.7 g
Carbs
5% of calories
11.7 g
Fat
76% of calories
Macro split
Protein 19%Carbs 5%Fat 76%

Nutrition facts

per 100 g
Fiber0.3g1% DV
Sugar0.7g
Saturated fat1.5g8% DV
Cholesterol0mg0% DV
Sodium880mg38% DV
Potassium79.6mg2% DV
Calcium48.4mg4% DV
Iron1.1mg6% DV
Vitamin C7.5mg8% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4004790034425 · Data last verified:

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4004790034425

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Common questions

How many calories are in Bio Vegane Schinken Wurst Paprika?

Bio Vegane Schinken Wurst Paprika by Berief has 147 kcal per 100 g.

How much protein is in Bio Vegane Schinken Wurst Paprika?

Bio Vegane Schinken Wurst Paprika contains 6.7 g of protein per 100 g.

Is Bio Vegane Schinken Wurst Paprika keto-friendly?

With 1.7 g total carbs (about 1.4 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Bio Vegane Schinken Wurst Paprika high in sodium?

Yes — 880 mg of sodium per 100 g, about 38% of the daily value.

Why does Bio Vegane Schinken Wurst Paprika have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (880 mg). Overall that places it in band C.

How much Bio Vegane Schinken Wurst Paprika is 100 calories?

About 68 g of Bio Vegane Schinken Wurst Paprika equals 100 kcal.

Is Bio Vegane Schinken Wurst Paprika a good source of vitamin C?

It is a moderate source: 7.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Bio Vegane Schinken Wurst Paprika high in sugar or fat?

Per 100 g it has 0.7 g sugar and 11.7 g fat (1.5 g saturated). Fat provides 76% of its calories, so portion size matters most here.

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