Dairy & Eggs · Nutrition facts

Yogurt Grec

69 kcal per 100 g, with 9.1 g protein, 4 g carbs and 2 g fat. Full micronutrients and serving info below.

Serving: 0.75 cup (175 g)
Good proteinLow carbCalcium rich
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Yogurt GrecNutri-Score ACompare
Amount

Showing values for 100 g

69 kcal
Calories
3% of a 2000 kcal day
9.1 g
Protein
52% of calories
4 g
Carbs
23% of calories
2 g
Fat
25% of calories
Macro split
Protein 52%Carbs 23%Fat 25%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar3.4g
Saturated fat1.4g7% DV
Trans fat0.1g
Cholesterol11.4mg4% DV
Sodium37.1mg2% DV
Potassium142.9mg3% DV
Calcium114.3mg9% DV
Iron0mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0065684118052 · Data last verified:

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0065684118052

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Common questions

How many calories are in Yogurt Grec?

Yogurt Grec by LIBERTÉ has 69 kcal per 100 g. One serving (175 g) is about 121 kcal.

How much protein is in Yogurt Grec?

Yogurt Grec contains 9.1 g of protein per 100 g — about 15.9 g per 175 g serving.

Is Yogurt Grec keto-friendly?

With 4 g total carbs (about 4 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Yogurt Grec low in sodium?

Yes — just 37.1 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Yogurt Grec have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (9.1 g). Overall that places it in band A.

How much Yogurt Grec is 100 calories?

About 145 g of Yogurt Grec equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Yogurt Grec a good source of calcium?

It is a moderate source: 114.3 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Yogurt Grec high in sugar or fat?

Per 100 g it has 3.4 g sugar and 2 g fat (1.4 g saturated). Fat provides 25% of its calories, so portion size matters most here.

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