Meat · Nutrition facts

Sauté De Porc À La Tomate Et Aux Olives

133 kcal per 100 g, with 12 g protein, 2.1 g carbs and 7.9 g fat. Full micronutrients and serving info below.

Serving: 210 g
Good proteinLow carb
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Sauté De Porc À La Tomate Et Aux OlivesNutri-Score ACompare
Amount

Showing values for 100 g

133 kcal
Calories
7% of a 2000 kcal day
12 g
Protein
38% of calories
2.1 g
Carbs
7% of calories
7.9 g
Fat
55% of calories
Macro split
Protein 38%Carbs 7%Fat 55%

Nutrition facts

per 100 g
Fiber1.9g7% DV
Sugar1.6g
Saturated fat2.3g12% DV
Sodium264mg11% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3270160158225 · Data last verified:

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3270160158225

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Common questions

How many calories are in Sauté De Porc À La Tomate Et Aux Olives?

Sauté De Porc À La Tomate Et Aux Olives by Picard has 133 kcal per 100 g. One serving (210 g) is about 279 kcal.

How much protein is in Sauté De Porc À La Tomate Et Aux Olives?

Sauté De Porc À La Tomate Et Aux Olives contains 12 g of protein per 100 g — about 25.2 g per 210 g serving.

Is Sauté De Porc À La Tomate Et Aux Olives a good source of protein?

Yes — 12 g of protein per 100 g, supplying 38% of its calories. That makes it a good protein source.

Is Sauté De Porc À La Tomate Et Aux Olives keto-friendly?

With 2.1 g total carbs (about 0.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Sauté De Porc À La Tomate Et Aux Olives have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (12 g). Overall that places it in band A.

How much Sauté De Porc À La Tomate Et Aux Olives is 100 calories?

About 75 g of Sauté De Porc À La Tomate Et Aux Olives equals 100 kcal.

Is Sauté De Porc À La Tomate Et Aux Olives high in sugar or fat?

Per 100 g it has 1.6 g sugar and 7.9 g fat (2.3 g saturated). Fat provides 55% of its calories, so portion size matters most here.

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