Other · Nutrition facts

Dinkelrusti Bio-brötchen

288 kcal per 100 g, with 9.1 g protein, 53 g carbs and 3.7 g fat. Full micronutrients and serving info below.

Serving: 50g
Good proteinPotassium
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Dinkelrusti Bio-brötchenNutri-Score CCompare
Amount

Showing values for 100 g

288 kcal
Calories
14% of a 2000 kcal day
9.1 g
Protein
13% of calories
53 g
Carbs
75% of calories
3.7 g
Fat
12% of calories
Macro split
Protein 13%Carbs 75%Fat 12%

Nutrition facts

per 100 g
Fiber1.7g6% DV
Sugar1.5g
Saturated fat1g5% DV
Cholesterol0mg0% DV
Sodium612mg27% DV
Potassium349.3mg7% DV
Calcium29.9mg2% DV
Iron2.5mg14% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4024884012696 · Data last verified:

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4024884012696

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Common questions

How many calories are in Dinkelrusti Bio-brötchen?

Dinkelrusti Bio-brötchen by herzberger Bäckerei has 288 kcal per 100 g. One serving (50 g) is about 144 kcal.

How much protein is in Dinkelrusti Bio-brötchen?

Dinkelrusti Bio-brötchen contains 9.1 g of protein per 100 g — about 4.6 g per 50 g serving.

Is Dinkelrusti Bio-brötchen high in carbs?

Yes — carbohydrates provide 75% of its calories (53 g per 100 g, of which 1.5 g is sugar). It also delivers 1.7 g of fiber.

Is Dinkelrusti Bio-brötchen low in sugar?

Yes — only 1.5 g of sugar per 100 g. Most of its 53 g of carbs come from starch and fiber rather than sugar.

Is Dinkelrusti Bio-brötchen high in sodium?

Yes — 612 mg of sodium per 100 g, about 27% of the daily value.

Why does Dinkelrusti Bio-brötchen have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (612 mg); points in favor come from protein (9.1 g). Overall that places it in band C.

How much Dinkelrusti Bio-brötchen is 100 calories?

About 35 g of Dinkelrusti Bio-brötchen equals 100 kcal.

Is Dinkelrusti Bio-brötchen a good source of iron?

It is a moderate source: 2.5 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

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