Dairy & Eggs · Nutrition facts

Brown Eggs

152 kcal per 100 g, with 12.4 g protein, 1 g carbs and 10.5 g fat. Full micronutrients and serving info below.

Good proteinLow carb
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Brown EggsNutri-Score BCompare
Amount

Showing values for 100 g

152 kcal
Calories
8% of a 2000 kcal day
12.4 g
Protein
33% of calories
1 g
Carbs
3% of calories
10.5 g
Fat
64% of calories
Macro split
Protein 33%Carbs 3%Fat 64%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat3.3g16% DV
Sodium123.8mg5% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0666933035979 · Data last verified:

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0666933035979

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Common questions

How many calories are in Brown Eggs?

Brown Eggs has 152 kcal per 100 g.

How much protein is in Brown Eggs?

Brown Eggs contains 12.4 g of protein per 100 g.

Is Brown Eggs a good source of protein?

Yes — 12.4 g of protein per 100 g, supplying 33% of its calories. That makes it a good protein source.

Is Brown Eggs keto-friendly?

With 1 g total carbs (about 1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Brown Eggs have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.3 g); points in favor come from protein (12.4 g). Overall that places it in band B.

How much Brown Eggs is 100 calories?

About 66 g of Brown Eggs equals 100 kcal.

Is Brown Eggs high in sugar or fat?

Per 100 g it has 0 g sugar and 10.5 g fat (3.3 g saturated). Fat provides 64% of its calories, so portion size matters most here.

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