Dairy & Eggs · Nutrition facts

Kvarg Raspberry Flavoured

56 kcal per 100 g, with 10 g protein, 4.1 g carbs and 0.2 g fat. Full micronutrients and serving info below.

Serving: 1 portion (150 g)
Good proteinLow carb
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Kvarg Raspberry FlavouredNutri-Score ACompare
Amount

Showing values for 100 g

56 kcal
Calories
3% of a 2000 kcal day
10 g
Protein
69% of calories
4.1 g
Carbs
28% of calories
0.2 g
Fat
3% of calories
Macro split
Protein 69%Carbs 28%Fat 3%

Nutrition facts

per 100 g
Sugar3.7g
Saturated fat0.1g0% DV
Sodium39.3mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3023290018354 · Data last verified:

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3023290018354

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Common questions

How many calories are in Kvarg Raspberry Flavoured?

Kvarg Raspberry Flavoured by Nestle has 56 kcal per 100 g. One serving (150 g) is about 84 kcal.

How much protein is in Kvarg Raspberry Flavoured?

Kvarg Raspberry Flavoured contains 10 g of protein per 100 g — about 15 g per 150 g serving.

Is Kvarg Raspberry Flavoured a good source of protein?

Yes — 10 g of protein per 100 g, supplying 69% of its calories. That makes it a good protein source.

Is Kvarg Raspberry Flavoured keto-friendly?

With 4.1 g total carbs (about 4.1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Kvarg Raspberry Flavoured low in sodium?

Yes — just 39.3 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Kvarg Raspberry Flavoured have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10 g). Overall that places it in band A.

How much Kvarg Raspberry Flavoured is 100 calories?

About 179 g of Kvarg Raspberry Flavoured equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Kvarg Raspberry Flavoured high in sugar or fat?

Per 100 g it has 3.7 g sugar and 0.2 g fat (0.1 g saturated). Fat provides 3% of its calories, so portion size matters most here.

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