Bakery · Nutrition facts

Croissant Fromage

356 kcal per 100 g, with 8.9 g protein, 40 g carbs and 17.8 g fat. Full micronutrients and serving info below.

Serving: 1 portion (45 g)
Good proteinCalorie denseCalcium rich
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Croissant FromageNutri-Score DCompare
Amount

Showing values for 100 g

356 kcal
Calories
18% of a 2000 kcal day
8.9 g
Protein
10% of calories
40 g
Carbs
45% of calories
17.8 g
Fat
45% of calories
Macro split
Protein 10%Carbs 45%Fat 45%

Nutrition facts

per 100 g
Fiber2.2g8% DV
Sugar6.7g
Saturated fat10g50% DV
Trans fat0.7g
Cholesterol55.6mg19% DV
Sodium555.6mg24% DV
Potassium111.1mg2% DV
Calcium111.1mg9% DV
Iron2.2mg12% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0890497000801 · Data last verified:

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0890497000801

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Common questions

How many calories are in Croissant Fromage?

Croissant Fromage by Simple Joys Bakery has 356 kcal per 100 g. One serving (45 g) is about 160 kcal.

How much protein is in Croissant Fromage?

Croissant Fromage contains 8.9 g of protein per 100 g — about 4 g per 45 g serving.

Is Croissant Fromage high in saturated fat?

It has 10 g of saturated fat per 100 g — 50% of the daily value, which counts as high.

Is Croissant Fromage high in sodium?

Yes — 555.6 mg of sodium per 100 g, about 24% of the daily value.

Why does Croissant Fromage have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (356 kcal), saturated fat (10 g), sodium (555.6 mg); points in favor come from protein (8.9 g). Overall that places it in band D.

How much Croissant Fromage is 100 calories?

About 28 g of Croissant Fromage equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Croissant Fromage high in calories?

Yes — 356 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 178 kcal.

Is Croissant Fromage a good source of calcium?

It is a moderate source: 111.1 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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