Crème Glacée Vanille Bio

Crème Glacée Vanille Bio by L'angélys has 168 kcal per 100 g. One serving (63 g) is about 106 kcal.

Crème Glacée Vanille Bio contains 4.3 g of protein per 100 g — about 2.7 g per 63 g serving.

Yes — 18 g of sugar per 100 g, roughly 4 teaspoons. Sugar makes up 82% of its carbohydrates.

It has 5.6 g of saturated fat per 100 g — 28% of the daily value, which counts as high.

Yes — just 56 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (18 g), saturated fat (5.6 g). Overall that places it in band C.

About 60 g of Crème Glacée Vanille Bio equals 100 kcal.