Other · Nutrition facts

Garbanzo Pedrosillano

348 kcal per 100 g, with 18.6 g protein, 47.5 g carbs and 6.1 g fat. Full micronutrients and serving info below.

High proteinHigh fiber
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Garbanzo PedrosillanoNutri-Score ACompare
Amount

Showing values for 100 g

348 kcal
Calories
17% of a 2000 kcal day
18.6 g
Protein
23% of calories
47.5 g
Carbs
60% of calories
6.1 g
Fat
17% of calories
Macro split
Protein 23%Carbs 60%Fat 17%

Nutrition facts

per 100 g
Fiber14.4g51% DV
Sugar6g
Saturated fat0.4g2% DV
Cholesterol0mg0% DV
Sodium28mg1% DV
Potassium135mg3% DV
Calcium41.2mg3% DV
Iron1.2mg7% DV
Vitamin C0.1mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8480000052193 · Data last verified:

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8480000052193

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Common questions

How many calories are in Garbanzo Pedrosillano?

Garbanzo Pedrosillano by Hacendado has 348 kcal per 100 g.

How much protein is in Garbanzo Pedrosillano?

Garbanzo Pedrosillano contains 18.6 g of protein per 100 g.

Is Garbanzo Pedrosillano a good source of protein?

Yes — 18.6 g of protein per 100 g, supplying 23% of its calories. That makes it a good protein source.

Is Garbanzo Pedrosillano low in sodium?

Yes — just 28 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Is Garbanzo Pedrosillano a good source of fiber?

It provides 14.4 g of fiber per 100 g — 51% of the daily value, making it a high-fiber food.

Why does Garbanzo Pedrosillano have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (14.4 g), protein (18.6 g). Overall that places it in band A.

How much Garbanzo Pedrosillano is 100 calories?

About 29 g of Garbanzo Pedrosillano equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Garbanzo Pedrosillano high in sugar or fat?

Per 100 g it has 6 g sugar and 6.1 g fat (0.4 g saturated). Fat provides 17% of its calories, so portion size matters most here.

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