Condiments · Nutrition facts

Volaille Farcie Et Risotto Aux Champignons, Sauce Au Sauternes

130 kcal per 100 g, with 8.9 g protein, 9.6 g carbs and 6 g fat. Full micronutrients and serving info below.

Serving: 350 g
Good protein
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Volaille Farcie Et Risotto Aux Champignons, Sauce Au SauternesNutri-Score BCompare
Amount

Showing values for 100 g

130 kcal
Calories
6% of a 2000 kcal day
8.9 g
Protein
28% of calories
9.6 g
Carbs
30% of calories
6 g
Fat
42% of calories
Macro split
Protein 28%Carbs 30%Fat 42%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar2g
Saturated fat3.9g20% DV
Sodium328mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3270160860364 · Data last verified:

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3270160860364

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Common questions

How many calories are in Volaille Farcie Et Risotto Aux Champignons, Sauce Au Sauternes?

Volaille Farcie Et Risotto Aux Champignons, Sauce Au Sauternes by Picard has 130 kcal per 100 g. One serving (350 g) is about 455 kcal.

How much protein is in Volaille Farcie Et Risotto Aux Champignons, Sauce Au Sauternes?

Volaille Farcie Et Risotto Aux Champignons, Sauce Au Sauternes contains 8.9 g of protein per 100 g — about 31.2 g per 350 g serving.

Is Volaille Farcie Et Risotto Aux Champignons, Sauce Au Sauternes low in sugar?

Yes — only 2 g of sugar per 100 g. Most of its 9.6 g of carbs come from starch and fiber rather than sugar.

Why does Volaille Farcie Et Risotto Aux Champignons, Sauce Au Sauternes have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.9 g); points in favor come from protein (8.9 g). Overall that places it in band B.

How much Volaille Farcie Et Risotto Aux Champignons, Sauce Au Sauternes is 100 calories?

About 77 g of Volaille Farcie Et Risotto Aux Champignons, Sauce Au Sauternes equals 100 kcal.

Is Volaille Farcie Et Risotto Aux Champignons, Sauce Au Sauternes high in sugar or fat?

Per 100 g it has 2 g sugar and 6 g fat (3.9 g saturated). Fat provides 42% of its calories, so portion size matters most here.

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