Dairy & Eggs · Nutrition facts

Cheddar Cheese & Spring Onion

538 kcal per 100 g, with 6.2 g protein, 49.7 g carbs and 34 g fat. Full micronutrients and serving info below.

Calorie dense
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Cheddar Cheese & Spring OnionNutri-Score CCompare
Amount

Showing values for 100 g

538 kcal
Calories
27% of a 2000 kcal day
6.2 g
Protein
5% of calories
49.7 g
Carbs
38% of calories
34 g
Fat
57% of calories
Macro split
Protein 5%Carbs 38%Fat 57%

Nutrition facts

per 100 g
Fiber4.1g15% DV
Sugar2.4g
Saturated fat3g15% DV
Sodium560mg24% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5011096011110 · Data last verified:

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5011096011110

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Common questions

How many calories are in Cheddar Cheese & Spring Onion?

Cheddar Cheese & Spring Onion by Tayto has 538 kcal per 100 g.

How much protein is in Cheddar Cheese & Spring Onion?

Cheddar Cheese & Spring Onion contains 6.2 g of protein per 100 g.

Is Cheddar Cheese & Spring Onion high in sodium?

Yes — 560 mg of sodium per 100 g, about 24% of the daily value.

Is Cheddar Cheese & Spring Onion a good source of fiber?

It provides 4.1 g of fiber per 100 g — 15% of the daily value.

Why does Cheddar Cheese & Spring Onion have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (538 kcal), saturated fat (3 g), sodium (560 mg); points in favor come from fiber (4.1 g). Overall that places it in band C.

How much Cheddar Cheese & Spring Onion is 100 calories?

About 19 g of Cheddar Cheese & Spring Onion equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Cheddar Cheese & Spring Onion high in calories?

Yes — 538 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 269 kcal.

Is Cheddar Cheese & Spring Onion high in sugar or fat?

Per 100 g it has 2.4 g sugar and 34 g fat (3 g saturated). Fat provides 57% of its calories, so portion size matters most here.

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