Vegetables · Nutrition facts

Vegetables Homemade Taste Soups

41 kcal per 100 g, with 0.8 g protein, 4.1 g carbs and 2 g fat. Full micronutrients and serving info below.

Serving: 1 Bottle (245 g)
Low carbLow caloriePotassium
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Vegetables Homemade Taste SoupsNutri-Score BCompare
Amount

Showing values for 100 g

41 kcal
Calories
2% of a 2000 kcal day
0.8 g
Protein
9% of calories
4.1 g
Carbs
44% of calories
2 g
Fat
47% of calories
Macro split
Protein 9%Carbs 44%Fat 47%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar1.2g
Saturated fat0.2g1% DV
Sodium244.9mg11% DV
Potassium314.3mg7% DV
Calcium28.6mg2% DV
Iron0.7mg4% DV
Vitamin C4.9mg5% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0649192015418 · Data last verified:

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0649192015418

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Common questions

How many calories are in Vegetables Homemade Taste Soups?

Vegetables Homemade Taste Soups by Ferrer has 41 kcal per 100 g. One serving (245 g) is about 100 kcal.

How much protein is in Vegetables Homemade Taste Soups?

Vegetables Homemade Taste Soups contains 0.8 g of protein per 100 g — about 2 g per 245 g serving.

Is Vegetables Homemade Taste Soups keto-friendly?

With 4.1 g total carbs (about 2.9 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Vegetables Homemade Taste Soups have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Vegetables Homemade Taste Soups is 100 calories?

About 244 g of Vegetables Homemade Taste Soups equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Vegetables Homemade Taste Soups high in calories?

No — only 41 kcal per 100 g; even a 300 g portion stays around 123 kcal.

Is Vegetables Homemade Taste Soups high in sugar or fat?

Per 100 g it has 1.2 g sugar and 2 g fat (0.2 g saturated). Fat provides 47% of its calories, so portion size matters most here.

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