Other · Nutrition facts

Brasserie Burger Saveur Fromage

282 kcal per 100 g, with 8.7 g protein, 48 g carbs and 5.4 g fat. Full micronutrients and serving info below.

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Brasserie Burger Saveur FromageNutri-Score ACompare
Amount

Showing values for 100 g

282 kcal
Calories
14% of a 2000 kcal day
8.7 g
Protein
13% of calories
48 g
Carbs
70% of calories
5.4 g
Fat
17% of calories
Macro split
Protein 13%Carbs 70%Fat 17%

Nutrition facts

per 100 g
Fiber5.6g20% DV
Sugar3.4g
Saturated fat1g5% DV
Cholesterol1.3mg0% DV
Sodium480mg21% DV
Potassium272.1mg6% DV
Calcium34.5mg3% DV
Iron1.7mg9% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3029330064909 · Data last verified:

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3029330064909

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Common questions

How many calories are in Brasserie Burger Saveur Fromage?

Brasserie Burger Saveur Fromage by Jacquet has 282 kcal per 100 g.

How much protein is in Brasserie Burger Saveur Fromage?

Brasserie Burger Saveur Fromage contains 8.7 g of protein per 100 g.

Is Brasserie Burger Saveur Fromage high in carbs?

Yes — carbohydrates provide 70% of its calories (48 g per 100 g, of which 3.4 g is sugar). It also delivers 5.6 g of fiber.

Is Brasserie Burger Saveur Fromage high in sodium?

Yes — 480 mg of sodium per 100 g, about 21% of the daily value.

Is Brasserie Burger Saveur Fromage a good source of fiber?

It provides 5.6 g of fiber per 100 g — 20% of the daily value, making it a high-fiber food.

Why does Brasserie Burger Saveur Fromage have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (480 mg); points in favor come from fiber (5.6 g), protein (8.7 g). Overall that places it in band A.

How much Brasserie Burger Saveur Fromage is 100 calories?

About 35 g of Brasserie Burger Saveur Fromage equals 100 kcal.

Is Brasserie Burger Saveur Fromage a good source of iron?

It is a moderate source: 1.7 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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