Dairy & Eggs · Nutrition facts

Grego Natural Ligeiro

60 kcal per 100 g, with 6 g protein, 4.5 g carbs and 2 g fat. Full micronutrients and serving info below.

Serving: 1 portion (100 g)
Low carbHigh fiberCalcium rich
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Grego Natural LigeiroNutri-Score ACompare
Amount

Showing values for 100 g

60 kcal
Calories
3% of a 2000 kcal day
6 g
Protein
40% of calories
4.5 g
Carbs
30% of calories
2 g
Fat
30% of calories
Macro split
Protein 40%Carbs 30%Fat 30%

Nutrition facts

per 100 g
Fiber6g21% DV
Sugar4.5g
Saturated fat2g10% DV
Sodium39mg2% DV
Calcium180mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5607047024188 · Data last verified:

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Barcode

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5607047024188

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Common questions

How many calories are in Grego Natural Ligeiro?

Grego Natural Ligeiro by Pingo Doce has 60 kcal per 100 g. One serving (100 g) is about 60 kcal.

How much protein is in Grego Natural Ligeiro?

Grego Natural Ligeiro contains 6 g of protein per 100 g — about 6 g per 100 g serving.

Is Grego Natural Ligeiro keto-friendly?

With 4.5 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Grego Natural Ligeiro low in sodium?

Yes — just 39 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Is Grego Natural Ligeiro a good source of fiber?

It provides 6 g of fiber per 100 g — 21% of the daily value, making it a high-fiber food.

Why does Grego Natural Ligeiro have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (6 g). Overall that places it in band A.

How much Grego Natural Ligeiro is 100 calories?

About 167 g of Grego Natural Ligeiro equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Grego Natural Ligeiro a good source of calcium?

It is a moderate source: 180 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

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