Other · Nutrition facts

Écrasé Haricots Verts Riz Et Cabillaud

43 kcal per 100 g, with 2.2 g protein, 8 g carbs and 0.5 g fat. Full micronutrients and serving info below.

Low calorie
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Écrasé Haricots Verts Riz Et CabillaudNutri-Score ACompare
Amount

Showing values for 100 g

43 kcal
Calories
2% of a 2000 kcal day
2.2 g
Protein
19% of calories
8 g
Carbs
71% of calories
0.5 g
Fat
10% of calories
Macro split
Protein 19%Carbs 71%Fat 10%

Nutrition facts

per 100 g
Fiber0.9g3% DV
Sugar1g
Saturated fat0.1g0% DV
Sodium22mg1% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3288131901039 · Data last verified:

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3288131901039

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Common questions

How many calories are in Écrasé Haricots Verts Riz Et Cabillaud?

Écrasé Haricots Verts Riz Et Cabillaud by Simple comme has 43 kcal per 100 g.

How much protein is in Écrasé Haricots Verts Riz Et Cabillaud?

Écrasé Haricots Verts Riz Et Cabillaud contains 2.2 g of protein per 100 g.

Is Écrasé Haricots Verts Riz Et Cabillaud low in sugar?

Yes — only 1 g of sugar per 100 g. Most of its 8 g of carbs come from starch and fiber rather than sugar.

Is Écrasé Haricots Verts Riz Et Cabillaud low in sodium?

Yes — just 22 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Écrasé Haricots Verts Riz Et Cabillaud have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Écrasé Haricots Verts Riz Et Cabillaud is 100 calories?

About 233 g of Écrasé Haricots Verts Riz Et Cabillaud equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Écrasé Haricots Verts Riz Et Cabillaud high in calories?

No — only 43 kcal per 100 g; even a 300 g portion stays around 129 kcal.

Is Écrasé Haricots Verts Riz Et Cabillaud high in sugar or fat?

Per 100 g it has 1 g sugar and 0.5 g fat (0.1 g saturated). Fat provides 10% of its calories, so portion size matters most here.

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