Other · Nutrition facts

Tomate Concassée Avec Oignon

21 kcal per 100 g, with 0.9 g protein, 3.7 g carbs and 0 g fat. Full micronutrients and serving info below.

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Tomate Concassée Avec OignonNutri-Score BCompare
Amount

Showing values for 100 g

21 kcal
Calories
1% of a 2000 kcal day
0.9 g
Protein
20% of calories
3.7 g
Carbs
80% of calories
0 g
Fat
0% of calories
Macro split
Protein 20%Carbs 80%Fat 0%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar2.9g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium120mg5% DV
Potassium244.1mg5% DV
Calcium11.2mg1% DV
Iron0.1mg1% DV
Vitamin C13.4mg15% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3560070683925 · Data last verified:

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3560070683925

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Common questions

How many calories are in Tomate Concassée Avec Oignon?

Tomate Concassée Avec Oignon by Carrefour has 21 kcal per 100 g.

How much protein is in Tomate Concassée Avec Oignon?

Tomate Concassée Avec Oignon contains 0.9 g of protein per 100 g.

Is Tomate Concassée Avec Oignon keto-friendly?

With 3.7 g total carbs (about 2.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Tomate Concassée Avec Oignon low in sodium?

Yes — just 120 mg per 100 g (5% of the daily value), which qualifies as low sodium.

Why does Tomate Concassée Avec Oignon have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Tomate Concassée Avec Oignon is 100 calories?

About 476 g of Tomate Concassée Avec Oignon equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Tomate Concassée Avec Oignon high in calories?

No — only 21 kcal per 100 g; even a 300 g portion stays around 63 kcal.

Is Tomate Concassée Avec Oignon a good source of vitamin C?

It is a moderate source: 13.4 mg per 100 g, about 15% of the daily value. A 200 g portion covers roughly 30%.

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