Fish & Seafood · Nutrition facts

Tilapia

90 kcal per 100 g, with 16.5 g protein, 1.7 g carbs and 1.9 g fat. Full micronutrients and serving info below.

High proteinLow carb
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TilapiaNutri-Score ACompare
Amount

Showing values for 100 g

90 kcal
Calories
4% of a 2000 kcal day
16.5 g
Protein
73% of calories
1.7 g
Carbs
8% of calories
1.9 g
Fat
19% of calories
Macro split
Protein 73%Carbs 8%Fat 19%

Nutrition facts

per 100 g
Sugar0g
Saturated fat0.6g3% DV
Sodium152mg7% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3444294000310 · Data last verified:

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Barcode

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3444294000310

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Common questions

How many calories are in Tilapia?

Tilapia has 90 kcal per 100 g.

How much protein is in Tilapia?

Tilapia contains 16.5 g of protein per 100 g.

Is Tilapia a good source of protein?

Yes — 16.5 g of protein per 100 g, supplying 73% of its calories. That makes it a good protein source.

Is Tilapia keto-friendly?

With 1.7 g total carbs (about 1.7 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Tilapia have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (16.5 g). Overall that places it in band A.

How much Tilapia is 100 calories?

About 111 g of Tilapia equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Tilapia high in sugar or fat?

Per 100 g it has 0 g sugar and 1.9 g fat (0.6 g saturated). Fat provides 19% of its calories, so portion size matters most here.

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