Snacks · Nutrition facts

Scottish Cracked Black Pepper Oatcakes

468 kcal per 100 g, with 11 g protein, 59 g carbs and 20 g fat. Full micronutrients and serving info below.

Serving: 1 oatcake (10 g)
Good proteinCalorie denseHigh fiber
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Scottish Cracked Black Pepper OatcakesNutri-Score CCompare
Amount

Showing values for 100 g

468 kcal
Calories
23% of a 2000 kcal day
11 g
Protein
10% of calories
59 g
Carbs
51% of calories
20 g
Fat
39% of calories
Macro split
Protein 10%Carbs 51%Fat 39%

Nutrition facts

per 100 g
Fiber9g32% DV
Sugar1g
Saturated fat7g35% DV
Sodium500mg22% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4088600107820 · Data last verified:

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4088600107820

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Common questions

How many calories are in Scottish Cracked Black Pepper Oatcakes?

Scottish Cracked Black Pepper Oatcakes by Aldi has 468 kcal per 100 g. One serving (10 g) is about 47 kcal.

How much protein is in Scottish Cracked Black Pepper Oatcakes?

Scottish Cracked Black Pepper Oatcakes contains 11 g of protein per 100 g — about 1.1 g per 10 g serving.

Is Scottish Cracked Black Pepper Oatcakes a good source of protein?

Yes — 11 g of protein per 100 g, supplying 10% of its calories. That makes it a good protein source.

Is Scottish Cracked Black Pepper Oatcakes low in sugar?

Yes — only 1 g of sugar per 100 g. Most of its 59 g of carbs come from starch and fiber rather than sugar.

Is Scottish Cracked Black Pepper Oatcakes high in saturated fat?

It has 7 g of saturated fat per 100 g — 35% of the daily value, which counts as high.

Is Scottish Cracked Black Pepper Oatcakes high in sodium?

Yes — 500 mg of sodium per 100 g, about 22% of the daily value.

Is Scottish Cracked Black Pepper Oatcakes a good source of fiber?

It provides 9 g of fiber per 100 g — 32% of the daily value, making it a high-fiber food.

Why does Scottish Cracked Black Pepper Oatcakes have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (468 kcal), saturated fat (7 g), sodium (500 mg); points in favor come from fiber (9 g), protein (11 g). Overall that places it in band C.

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